Menus

At the Angel we have many different menus available for many different occasions. 

From that special occasion to the traditional Sunday Lunch we believe we have something for everyone.

 As all of our dishes are prepared using only the freshest ingredients, our menus must be representative of the ingredients available therefore our menus change fairly regularly but to give you an idea here are some sample menus showing the kind of dishes that we offer and the associated prices.

We have a Big Green Egg in the kitchen which brings a whole new dynamic to the menu from the aspect of cooking on coals.

Please note that the menus on our website are only sample menus and do not necessarily represent the exact dishes available on any given day. All Dietary requirements can catered for with prior notice and dishes can be adapted to be vegan, any questions please don't hesitate to get in touch

We are open and serving food 5 days a week (Wednesday through to Sunday) and offer our full menu and also Sunday roast specials on a Sunday. 

We use local suppliers for the majority of our menu:

 Seafood - Donaldsons, Kings Lynn

Fruit and Veg - R J Stevenson 

Venison and Game - Watlington Farms 

Black Pudding and Bacon - Fruit Pig Farms 

Cured Meats - Marsh Pig

Ice Cream - Dann's Farm Norfolk

Cheeses - Roger Holme Foods

Keep an eye out for our taster menus 


ALLERGEN INFORMATION

Our food and drinks are prepared in food areas where cross contamination may occur, and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering. 
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